Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried eggplant sliders. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Did you notice the perfectly circular eggplant patties? Those bad boys weren't an accident, as all my fellow obsessive compulsive cooks. Grilled Eggplant Burgers Today we are making grilled eggplant burgers.
Fried Eggplant Sliders is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Fried Eggplant Sliders is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have fried eggplant sliders using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried Eggplant Sliders:
- Make ready 1 1/4 slice Organic Eggplant sliced 1/4 inch thick
- Take 1 packages Spinach handful fresh organic spinach
- Take 1 packages Mini whole wheat ciabatta rolls
- Take 1 Organic red bell pepper sliced into strips
- Prepare 1 kg Whole milk mozzarella sliced into 12 slices
- Get 1 Panko Bread Crumbs
- Prepare 1 dozen Sun dried tomatoes
- Make ready 1 jar Fresh Pesto
- Take 1 small Organic red onion thinly sliced
- Make ready 1 Organic balsamic (or Italian) dressing
- Make ready 1 Grape seed Oil
- Prepare 1 Egg whites
These Eggplant Parmesan Sliders are the perfect appetizer for the big game. Place the slices of eggplant in a salted bowl of water. Eggplant is a fruit, shaped like an egg. Eggplants have plenty of minerals and vitamins, as well as antioxidant compounds that may reduce.
Instructions to make Fried Eggplant Sliders:
- Season sliced eggplant with salt and lay on parchment paper for 30 minutes or preferably 1 hour
- In ziplock bag-Marinate red peppers, onions and spinach in balsamic dressing. (30 minutes or longer)
- Lightly rinse and pat dry eggplant with paper towels
- Heat pan on medium to medium high heat with grape seed oil. Dip eggplant slices in egg whites & then Panko crumbs and fry until browned on both sides. We like the eggplant a little soft so 3-5 minutes per side.
- Place fried eggplant on paper towels to drain.
- Meanwhile, in separate pan sauté peppers and onions. Remove then add spinach and cook just until wilted so it retains its bright green color.
- Slice rolls and spread pesto on each side. Assemble each with a slice of eggplant, mozzarella sundries tomatoes, vegetables and bake at 400°F for 5-10 minutes to heat bread and mozzarella is melted.
- Enjoy!
The fried eggplant pieces were crisp on the outside, browned beautifully, and reheated well. You can put this fried eggplant in a full-on banh mi sandwich, small sliders, or atop crostini. Includes eggplant, all-purpose flour, eggs, bread crumbs, chees fresh mozzarella, vegetable oil, tomato sauce, slider rolls. A wide variety of fried eggplant options are available to you, such as material, processing type, and cultivation type. Download Fried eggplants stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that is going to wrap this up with this special food fried eggplant sliders recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
