Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beet banana tikki. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Take the Raw Banana Tikkis off the flame and they are ready to be served. Serve Raw Banana Tikkis along with Dhaniya Pudina Chutney and a cup of Adrak Chai for a light and healthy evening snack. This is a delicious and healthy beetroot tikki or beetroot cutlet recipe.
Beet Banana Tikki is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Beet Banana Tikki is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have beet banana tikki using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beet Banana Tikki:
- Make ready 2 beetroots
- Prepare 3 raw banans
- Take as required Chopped Spinach
- Prepare 1 chopped onion(optional)
- Make ready 2 tsp rice flour
- Make ready Few Chopped green chillies
- Prepare as per taste Pepper powder
- Get 1 tsp Coriander powder
- Make ready as per taste Salt
- Make ready as per taste Red chilli powder
Beetroot cutlet or beetroot tikki, beetroot patties is easy, delicious, healthy and colorful snack for tea time or for kids lunch/snack box. We can also serve this as starter or finger food during party or get-together. I wanted to post beetroot cutlets for very long time but I was not able to take pictures whenever I made this until this time it happened finally and sharing this beautiful. Beetroot Chickpea Kebab/Cutlet are a very healthy, delicious pan fried patties that are prepared with cooked chickpeas and beetroots that are ground together with Indian spices.
Instructions to make Beet Banana Tikki:
- Steam raw bananas and beetroot in a steamer.Can be boiled too. Don't let beetroot and bananas turn mushy.
- After beetroot cools down. Grate it. Mash the bananas and mix together.
- Add chopped spinach, chopped onions, green chillies, red chilli powder, coriander powder, pepper powder, chat masala and salt. Add rice flour. Mix well.
- Mix together and form dough.
- Shape into round tikkis.Shallow fry.
- Serve hot.
This mixture is mixed with crushed peanuts and shaped into tikkis and pan fried to a crisp tikki. This Beetroot Chickpea Kebab is a healthy and a protein rich evening snack and great alternative to a tikki/cutlet. Try this vibrant pink beet banana smoothie to fall in love with raw beets. You can substitute dairy with your choice of milk for vegan options. All these ingredients are healthy and will help you to boost your energy in the morning.
So that is going to wrap this up for this exceptional food beet banana tikki recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
