Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beet green saag. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
When raw, beet greens like to hang out with other strong flavors. The salad recipe below is the kind of thing that works well with the earthy flavors of the green. Beet greens make for the base of a very lovely salad.
Beet Green Saag is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Beet Green Saag is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook beet green saag using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beet Green Saag:
- Prepare 200 grams Beet green (chopped)
- Prepare 100 gms Spinach (chopped)
- Get 50 grams Fennel (chopped)
- Take 3 tbsp Onion
- Prepare 1 tsp garlic paste
- Make ready 1 tsp Ginger paste
- Prepare 1 tsp cumin seeds
- Take 1 tsp Turmeric powder
- Make ready 1 1/2 tsp Oil
- Make ready 1/2 tsp Salt
Add beets to your weekly menu with this Beet Green Salad With Beets. Both beets and their greens are super healthy for you. Beets are high in fiber and rich in vitamin C. Sometimes beets in the market have beautiful, unblemished, tender greens attached.
Steps to make Beet Green Saag:
- Pressure cook the beet green, spinach and fennel together up to 3 whistles.
- In a pan add 1 ½ tsp refined oil and let it heat for a while. Now, add cumin seeds and let it crackle.
- Add ginger garlic paste and cook until light brown. Now, add onion and cook for 5 minutes.
- Add saag and cook for 5-10 minutes.
- Serve with chapatti or roti.
When that happens, blanch the greens and toss with beans and vinaigrette, using some. Green bean and beet salad is a great, healthy way to get a meal started off right. Make green bean and beet salad with help from a personal chef in this free video clip. This Green Salad with Beets, Oranges and Avocado is easy to make, full of healthy ingredients, and SO delicious and refreshing! Beet greens look and taste like a cross between beets and chard and are delicious sautéed and added to whole-grain salad.
So that’s going to wrap this up with this special food beet green saag recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
