Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal raisin cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Oatmeal raisin cookies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Oatmeal raisin cookies is something that I’ve loved my entire life.
These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins. These cookies are easy to make and so delicious!
To begin with this particular recipe, we have to prepare a few components. You can cook oatmeal raisin cookies using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oatmeal raisin cookies:
- Take Cookies
- Get 1 1/2 cup Old fashion oats
- Get 1/2 cup All-purpose flour
- Get 1/2 cup Raisins
- Take 1 tsp Pure vanilla extract
- Take 1/2 tsp Baking soda
- Get 1/4 tsp Salt
- Get 1/3 cup Light brown sugar
- Take 1/4 cup Granulated sugar
- Prepare 4 1/2 tbsp Unsalted butter
- Prepare 1 Egg
- Take 1/2 tsp cinnamon (optional)
You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. Their edges are crisp, their flavor sweet, and their texture is wonderfully soft and chewy.
Steps to make Oatmeal raisin cookies:
- Cream butter and both sugars together until combined.
- Add in the egg, vanilla extract, cinnamon, baking soda, and salt. Mix well.
- Lastly, add in the flour, oats, and raisins. Bake at 350°f for 12 to 15 minutes. This recipe should make at least 18 cookies (depending on size)
This oatmeal cookie recipe make cookies are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. I'm more of a savoury than sweet tooth gal.
So that’s going to wrap this up with this special food oatmeal raisin cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!