Easy Gratin with New Onions and Marscapone Cheese
Easy Gratin with New Onions and Marscapone Cheese

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy gratin with new onions and marscapone cheese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy Gratin with New Onions and Marscapone Cheese is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy Gratin with New Onions and Marscapone Cheese is something that I have loved my whole life.

See more ideas about Marscapone cheese, Mascarpone, Desserts. Top Winning Southern Baked Macaroni and Cheese Recipe! Easy Haitian Legume ( Vegetable Stew) Recipe

To get started with this recipe, we must first prepare a few ingredients. You can have easy gratin with new onions and marscapone cheese using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Gratin with New Onions and Marscapone Cheese:
  1. Make ready 2 medium Sweet new harvest onions
  2. Prepare 70 grams Mascarpone
  3. Get 1 Salt and pepper
  4. Prepare 1 Vegetable oil for frying
  5. Take 1 Parsley to taste

Get new recipes from top Professionals! Share recipes and reviews with friends! Gratins are easy to make and it has the visual appeal that screams comfort. So amazingly rich, creamy, and buttery, this Macaroni Gratin with easy homemade white sauce is true Add the onion and sauté until it is coated with butter.

Instructions to make Easy Gratin with New Onions and Marscapone Cheese:
  1. Slice the new onions into thin rounds and stir-fry with salt, pepper, and oil.
  2. Cover with a lid and sweat covered over low heat.
  3. Cook until thick.
  4. Transfer Step 3 into a heatproof container, top with marscapone cheese, and bake in an oven.
  5. When the marscapone cheese has browned, it's ready! Top as you like with parsley.

Cream cheese is also tangier than mascarpone, which tends towards the richer side of things. Or incorporate it into a gratin, especially if that gratin containers cauliflower or hearty greens. "Also super tasty on very thin sliced bagels with smoked salmon, tomato, sliced bermuda onion and capers. Serve the gratin with pickled onions and gherkins and crisp, fresh, dressed salad. Add finely sliced onions between the layers of potato. Add finely sliced, lightly sauteed mushrooms with the potatoes.

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