Vanishing Oatmeal Cookies
Vanishing Oatmeal Cookies

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, vanishing oatmeal cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Check Out Oatmeal Rasin Cookie On eBay. Fill Your Cart With Color Today! The original Vanishing Oatmeal Cookie recipe from Quaker Oats is usually found right under the lid of the canister of Quaker Oats.

Vanishing Oatmeal Cookies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Vanishing Oatmeal Cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vanishing oatmeal cookies using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vanishing Oatmeal Cookies:
  1. Take 1/2 stick butter
  2. Prepare 6 tbsp butter
  3. Prepare 3/4 cup brown sugar firmly packed
  4. Get 1/2 cup Sugar
  5. Get 2 eggs
  6. Prepare 1 tsp vanilla
  7. Take 1 1/2 cup flour
  8. Prepare 1 tsp baking soda
  9. Prepare 1 tsp cinnamon
  10. Make ready 1/2 tsp salt
  11. Make ready 3 cup oats
  12. Get 1 cup raisins

The original recipe had both white and regular chocolate in it. Kids of all ages will love them. In a large bowl, beat margarine and sugars until creamy. Add eggs and vanilla; beat well.

Instructions to make Vanishing Oatmeal Cookies:
  1. Preheat oven to 350°
  2. In a large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
  3. Add eggs and vanilla; beat well.
  4. In a separate bowl, combine flour, baking soda, cinnamon and salt; mix well.
  5. Combine flour mix to butter mix; mix well.
  6. Add oats and raisins; mix well
  7. Drop dough by rounded tablespoons onto ungreased cookie sheet.
  8. Bake 8 to 10 minutes or until light brown. Cool 1 minute and remove to wire rack.

Add combined flour, baking soda, cinnamon, and salt; mix well. This is the best oatmeal raisin cookie recipe I have ever tried! My hubby loves cookies (especially oatmeal raisin) but I have never found one that was truly soft and chewy. This is a very easy recipe to mix: great for younger helping hands. Stir in oats and raisins, mix well.

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