Fiona's mincemeat cake
Fiona's mincemeat cake

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, fiona's mincemeat cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fiona's mincemeat cake is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fiona's mincemeat cake is something that I have loved my entire life. They’re nice and they look wonderful.

One thing I make every Christmas season is After making the requisite Mincemeat Tarts (also known as Mince Pies), I'm always left with the. How to make a Rainbow M&M Piñata Cake! Hope you enjoy this tutorial :) And thanks to everyone who has subscribed already!

To get started with this recipe, we have to first prepare a few ingredients. You can have fiona's mincemeat cake using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fiona's mincemeat cake:
  1. Get 115 grams butter
  2. Make ready 115 grams caster sugar (regular white sugar)
  3. Prepare 3 each eggs
  4. Make ready 340 grams mincemeat (the kind you get at Christmas in jars. its not meat but a mixture of currants cherries suet etc)
  5. Prepare 200 grams self raising flour
  6. Take 1 dash milk

I made this cake using the leftover mincemeat I had from making mince pies. It's delicious served warm with softly whipped cream or ice. This is a really quick and easy fruit cake. If you want it a bit more moist, I'm sure you could add a couple of fluid ounces of brandy, rum or tipple of.

Instructions to make Fiona's mincemeat cake:
  1. Grease a 7inch round cake tin
  2. Cream butter and sugar together (ie beat together until it looks light)
  3. Beat in eggs to the sugar and butter mix. Beat in one at a time until combined
  4. Stir in the mincemeat and fold in the flour. The mixture should be moist and not too stiff add a little milk if necessary
  5. Bake at 325°F for 10 minutes then lower to 300°F for 30-40 minutes the cake is ready when it shrinks from the sides of the pan
  6. Make a coffee sit with your feet up and enjoy a slice :-)

Mince Pie Cake - infused with a decadent amount of homemade mincemeat, this recipe This recipe for Mince Pie Cake takes the flavours of a classic mince pie and bundles them all into one delicious. Meanwhile, mix the topping ingredients together in a bowl. Remove the cake and carefully sprinkle the crumble over the top with your fingers. Enjoying every bite is important at Fiona's! Each meal is prepared fresh to order, just how you like it.

So that’s going to wrap it up with this exceptional food fiona's mincemeat cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!