Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, eggs a la benedict. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Eggs a la Benedict is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Eggs a la Benedict is something which I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can have eggs a la benedict using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggs a la Benedict:
- Get 8 eggs
- Take 4 English muffins
- Take Hollandaise sauce
- Prepare Sauce ingredients
- Get 1/2 cup butter
- Take 1 tablespoon flour
- Make ready 2 egg yolks
- Take Juice of 1/2 lemon
- Make ready Salt
- Make ready 1 cup boiling water
- Get Few grains red pepper
- Make ready Paprika
Another claim is from a retired Wall. Fry thin slice of boiled ham put on top of toast. Fry slice of tomato dredged with little flour in pan ham has been cooked. Put cooked tomato on top of ham then put the poached egg.
Steps to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
Fill a broad-faced frying pan half full of water, and bring the water to a simmer. Carefully crack the eggs into the water a few at a time. It's so disgustingly delicious, it's almost disgusting. It's so disgustingly delicious, it's almost disgusting. You toast an English muffin, top it with a slice of Canadian Bacon, then a poached egg, then—and this is the key ingredient—you top it with creamy, sinful, decadent, soul-inspiring homemade.
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