Carbonara
Carbonara

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carbonara is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Carbonara is something which I’ve loved my entire life. They are nice and they look wonderful.

Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy, glorious pasta carbonara. It's the no-food-in-the-house dinner of our dreams. Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara.

To get started with this particular recipe, we must prepare a few components. You can cook carbonara using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carbonara:
  1. Get spaghetti (enough for 2ppl)
  2. Take 150 g/1pack smoked cubed bacon/pancetta affumicata
  3. Make ready 2 eggs beaten
  4. Prepare 1 red onion chopped

Luscious and wonderfully indulgent, pasta carbonara takes as long to make as it does to cook the pasta. The ingredients are simple—just spaghetti (or other long pasta), and the carbonara is made with pancetta or bacon, eggs, Parmesan, a little olive oil, salt and pepper. This is a favorite late-night dinner for my husband and I. John's favorite meal is carbonara; he always asks for it on his birthday.

Steps to make Carbonara:
  1. Place your spaghetti into a pan of boiling salted water.
  2. As soon as spaghetti starts cooking take a frying pan with extra Virgin olive oil on low heat and put in your bacon cook the same time as the spaghetti 2 minutes before spaghetti is ready add your onion.
  3. Once spaghetti is ready drain out and put into your frying pan with the other ingredients pour your beaten egg (you may also like to add pepper to your egg) Stir all your ingredients together until the egg is cooked.

We also make it when he plays with his rock band. John doesn't like to eat dinner before a show so this has become our favorite midnight supper after a gig. For a quick dinner, whip up Tyler Florence's authentic Spaghetti alla Carbonara recipe, a rich tangle of pasta, pancetta and egg, from Food Network. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The cheese is usually Pecorino Romano, Parmigiano-Reggiano, or a combination of the two.

So that is going to wrap this up with this exceptional food carbonara recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!