Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and spinach enchilada dinner casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken and spinach enchilada dinner casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken and spinach enchilada dinner casserole is something which I’ve loved my whole life.
This lasagna-inspired stacked enchilada casserole is filled with juicy pulled chicken and plenty of healthy spinach. This simple, Chicken and Spinach Enchiladas casserole comes together quickly and tastes rich and savory, bursting with flavor! If you follow me on Instagram or Snapchat (@tidymom) you may have seen that we recently moved our youngest, Allison, into her college apartment……a fourth-floor apartment.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken and spinach enchilada dinner casserole using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and spinach enchilada dinner casserole:
- Make ready 2-3 boneless skinless chicken breast, cooked & shredded
- Take 1 onion, chopped
- Get 1 can cream of mushroom soup
- Get 1 can cream of chicken soup
- Get I can Rotel, with lime & cilantro
- Prepare Fresh baby spinach
- Take 3-5 cloves garlic, minced fine
- Get 1 tbsp. cumin
- Make ready Shredded jack or cheddar cheese, enough to cover the top of dish
- Take Corn or flour tortillas, I thought I had corn but I had flour. Worked very well
It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Keep dinner easy by making this simple chicken and spinach casserole recipe topped with Serve this chicken and spinach bake with hot cooked pasta or rice and buttermilk biscuits or warm crusty Sprinkle the well-drained spinach over the bottom of the casserole; set aside. A quick video showing you how to hide spinach in a wonderful chicken enchilada casserole! This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled.
Steps to make Chicken and spinach enchilada dinner casserole:
- Mix shredded chicken, the soups, the Rotel, onion, cumin, & garlic, in a large bowl. Spray cooking spray in a large Pyrex baking dish.
- Put one third of mixture in the baking dish then layer the tortillas,chicken mixture, & spinach, repeat till all mixture is used. Top with cheese. Bake at 350 degrees for 30 minutes.
My kids love this chicken enchilada casserole and I bet yours will too! This was a total hit on my dinner table. Of course, my kids will gobble up anything. Roll chicken strips and cheese in tortillas and top with a creamy spinach sauce for this enticing casserole. Lately I've been making enchiladas in a casserole style.
So that’s going to wrap this up with this special food chicken and spinach enchilada dinner casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
