Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy au gratin hash browns. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hash brown potatoes are baked in a creamy, cheesy sauce for a brunch main dish or a nice side for dinner. Cheesy Hash Brown Potatoes Au Gratin. Add the frozen hash browns, some salt and pepper and toss together.
Cheesy Au Gratin Hash Browns is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cheesy Au Gratin Hash Browns is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have cheesy au gratin hash browns using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Au Gratin Hash Browns:
- Make ready 1 lb package of frozen shredded hash browns, thawed
- Prepare 3/4 cup sour cream
- Get 1 can cream of mushroom soup
- Take 1 cup fiesta blend shredded cheese
- Get 1 cup sharp cheddar cheese
- Make ready 1/2 cup onion finely chopped
- Get 1/4 cup butter melted
- Take to taste Salt and pepper
- Get 2 cups Ritz crackers coarsely crushed (topping)
- Take 2 tbsp butter melted (topping)
My mum has been feeling unwell so I wanted to make her something small for lunch. But combines my two favorite flavors. Mr Breakfast would like to thank TheHawaiian for this recipe. Hash browns baked with cream of chicken soup, sour cream and cheese is a popular potluck casserole.
Steps to make Cheesy Au Gratin Hash Browns:
- Microwave thawed hash browns in some olive oil for 3-4 minutes to soften
- Grease bottom of 2 quart glass pan with cooking spray
- Mix all non-topping ingredients in large bowl and add to greased pan
- Mix topping ingredients and spread evenly over the hash brown mixture
- Cook at 350 degrees for 1 hour or until crackers turn golden brown
- Note on increasing the recipe: I used an additional half bag of hash browns and added more cheese and sour cream. Cooked at 375 for 1 hour and 400 for 5 minutes to brown a little more. The increased recipe served 12 people.
You can't go wrong with this recipe! Spread topping evenly over hash browns. They're similar to au gratin or scalloped potatoes, but they're made with hash browns and always have a crispy topping. They are served at funeral luncheons when people are in If you're looking for a great addition to your Easter meal, give this Pressure Cooker Cheesy Hash Brown Casserole a try. These Sausage Hash Browns are crispy, cheesy and utterly irresistible - everyone will be fighting over them!
So that’s going to wrap it up with this exceptional food cheesy au gratin hash browns recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
