Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crab cream gratin. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Get Inspired On Our Official Site. Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Stir in the crab, mushrooms and chives; heat through.
Crab Cream Gratin is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Crab Cream Gratin is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have crab cream gratin using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crab Cream Gratin:
- Take Crab Sticks/ Crab meat
- Make ready 1/2 Onion
- Get 50 g Butter
- Make ready 3 tbsp Flour
- Prepare 250 ml Milk
- Prepare 40 g Panko (Japanese Bread Crumbs)
- Prepare 1/2 cube Consommé (or half a tsp)
- Make ready Pizza Cheese
- Prepare to taste Parsley
- Get to taste Salt and pepper
- Get 1 tbsp Olive Oil
Butter baking pan or individual baking dishes. Add onion/cheese mixture to baking pan. Combine cheese and breadcrumbs, sprinkle over top of mixture, then add dash of paprika. This was an outstanding crab dish, Dennis!
Steps to make Crab Cream Gratin:
- First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish.
- Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat.
- Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted.
- Take out the container and add the flour and milk, mix well and microwave for a further 2mins.
- Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins.
- Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute.
- Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice.
I served it at my seafood-themed brunch and people gobbled it right up. Unsure of the spicy-index of the crowd, I cut the salt, cayenne and Cajun seasoning in half. Didn't seem to ruin the dish at all. Add crab meat and toss gently, careful not to break the lumps of crab. To assemble the gratin, arrange an even layer of potatoes in the.
So that’s going to wrap this up with this special food crab cream gratin recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
