Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, quick cooking ★ 30-minute garlic potato gratin. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My husband and I thought this was an excellent quick recipe for potatoes. We used smoked gouda I added a little thinly sliced onion and a mix of heavy cream and half & half. Beef steak is easy and this delicious basalmic glaze drizzled as the sauce is fantastic.
Quick Cooking ★ 30-minute Garlic Potato Gratin is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Quick Cooking ★ 30-minute Garlic Potato Gratin is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick cooking ★ 30-minute garlic potato gratin using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Make ready 2 handfuls Frozen potatoes (pre-cut for french fries)
- Take 1 tbsp Margarine
- Get 1 Onion
- Get 2 slice Bacon
- Make ready 1 tsp Garlic chips
- Prepare 2 tbsp White flour
- Prepare 300 ml Milk (as high in fat as possible)
- Prepare 1 1/2 tsp Chicken bouillon or consommé
- Prepare 2 handfuls Shredded cheese
A gratin is a French culinary word meaning "Browned crust". It's either made using, cheese, eggs or breadcrumbs and browned under a grill/broiler until it forms a golden crust. These garlic mashed potatoes are full of flavor and a great side dish to any meal. Enjoy this creamy and filling dish at your next family meal.
Instructions to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Place the potatoes in gratin bowls and microwave until warm. Alternatively, fry them in a frying pan, with a small amount of oil!
- Meanwhile, fry the onion and bacon in margarine.
- Stir in about 2 tablespoons of flour, then add the garlic chips.
- Stir in the milk, a little at a time. Season with the chicken bouillon and black pepper. Let it simmer until it's quite thick.
- Pour the sauce over the potatoes.
- Top each dish with a handful of cheese.
- Bake in a oven-toaster or boiler (or fish grill) until it browns to a delicious-looking color.
Everyone raves over these individual-sized crispy yet creamy potato stacks. Individual Garlic Parmesan Potatoes Au Gratin. The cheese and cream compliment each other excellently and make this a winning vegetarian option for the table. Move out the way, mashed potatoes. Of all the ways to make potatoes, au gratin may be our favorite.
So that’s going to wrap it up for this special food quick cooking ★ 30-minute garlic potato gratin recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
