Creamy Grits
Creamy Grits

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, creamy grits. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Grits is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Creamy Grits is something which I have loved my entire life. They’re fine and they look fantastic.

Grits is such an easy recipe to make but chances are if you're not from the south, you may not have Grits are made of coursely ground corn and boiled in water or milk to create a creamy pourage. Scott Peacock and Edna Lewis, authors of The Gift of Southern Cooking, take a dim view of fancy. Learn to make a New Orleans recipe for authentic creamy and delicious grits.

To begin with this recipe, we have to prepare a few ingredients. You can cook creamy grits using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Grits:
  1. Get Ingredients
  2. Make ready 1 cup heavy cream
  3. Prepare 1 2/3 cup chicken broth
  4. Make ready 1 cup water
  5. Get 4 tbsp butter
  6. Get 1/4 tsp salt
  7. Take 1/4 tsp pepper
  8. Prepare 1 cup quick grits

NOTE: I like to add "Old Bay Seasoning" and grilled shrimp and prosciutto for dinner. Otherwise, enjoy as you usually do grits! Learn how to make Creamy Shrimp and Grits. Make savory grits with cream, seasonings, chicken broth, and butter.

Instructions to make Creamy Grits:
  1. Bring heavy cream, chicken broth, and water to a boil in a medium saucepan.
  2. Add butter, salt, and pepper.
  3. Slowly whisk in grits and reduce heat.
  4. Cook 15 to 20 minutes over low heat, stirring frequently.
  5. serve in place of rice with shrimp, pork tenderloin medallions, lamb chops, or other meat or poultry

These creamy grits make a But grits aren't just for breakfast! These savory grits are made with chicken broth, making them a. Creamy Grits. this link is to an external site that may or may not meet accessibility guidelines. Put the grits in a medium bowl and cover with water. These creamy grits can be made right in your Pressure Cooker.

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