Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, banana pudding trifle dessert. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Pudding Trifle Dessert is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Banana Pudding Trifle Dessert is something that I’ve loved my entire life. They’re nice and they look fantastic.
Prepare a large glass bowl or a trifle bowl. Stir in vanilla, then fold in the Cool Whip topping. Layer wafers, sliced bananas and pudding mixture in the large glass bowl.
To get started with this recipe, we must first prepare a few components. You can have banana pudding trifle dessert using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Pudding Trifle Dessert:
- Prepare 2 packages Pepperidge Farm Chessman Cookies, crumbled
- Make ready 6 Bananas, or more as needed
- Get 2 cup Milk
- Take 1 box French Vanilla instant Pudding (5oz size)
- Take 8 oz Cream cheese, softened
- Take 14 oz Can Sweetened Condensed Milk
- Take 12 oz Container Whipped Topping, thawed
The presentation is just beautiful with the colors of layers! Twin Cities food blogger greens & chocolate does the impossible in this tempting trifle recipe: She makes banana pudding taste even better than it already does. Who can resist a creamy dessert full of homemade vanilla pudding, whipped cream, bananas and Nilla wafers? HOW TO MAKE BANANA PUDDING TRIFLE.
Instructions to make Banana Pudding Trifle Dessert:
- Combine milk and pudding mix in a bowl and mix well.
- Combine cream cheese and condensed milk in a large bowl and mix until smooth.
- Fold the whipped topping into the cream cheese mixture.
- Add cream cheese mixture to pudding mixture and blend well.
- Place a layer of crumbled cookies into the bottom of the trifle bowl. Slice bananas into 1/2 inch pieces (circles). Place a layer of sliced bananas over the crumbled cookies. Carefully spoon 1/3 of the pudding mixture over the top of the bananas. Repeat layer of cookies, banana and pudding 2 more times and top with remaining cookie crumbles.
- Refrigerate for 4 hours or more and it's ready to serve.
Make the pudding (homemade or from a box), and allow to cool completely. Banana Pudding Trifle begins with a creamy, decadent homemade vanilla pudding and layers of freshly sliced bananas. This classic English layered pudding dessert goes Southern with banana pudding and bourbon-soaked vanilla wafers.. This Banana Pudding Trifle has layers of pudding, homemade whipped cream, pound cake, and vanilla wafers. Everyone loves it at get-togethers and it has even been the highest auctioned dessert and multiple dessert auctions!
So that’s going to wrap it up for this exceptional food banana pudding trifle dessert recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
