Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, quick mac n' cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A quick recipe for mac and cheese for one. Easy, cheesy, and oh so good. And if you are feeling extra hungry or want to make it for two or more, the recipe sizes up with just a slightly.
Quick mac n' cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Quick mac n' cheese is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook quick mac n' cheese using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick mac n' cheese:
- Get 8 oz cream cheese
- Make ready 1/2 cup heavy cream
- Prepare 1/4 cup whole milk
- Make ready 4 tbsp butter
- Prepare 1 1/2 packages elbows/ shells
- Get 1/2 cup Velveeta
- Take 1/4 cup cheddar cheese shreds
- Make ready 2 tbsp sour cream
- Get 1 can Campbell's cheddar soup
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Instructions to make Quick mac n' cheese:
- Pour milk, cream, cream cheese, Velveeta, cheddar soup, shred cheese in pot. Melt down
- Stir into drained pasta
- Stir in 2 tablespoons sour cream
- Enjoy!
Directions for: Quick Mac 'n' Cheese. While pasta cooks, break eggs into a large bowl and beat. Stir in cheese, ketchup, salt and pepper, combining well. Just made this Mac n Cheese! One-Pan Spinach Artichoke Mac 'N' Cheese.
So that is going to wrap this up for this exceptional food quick mac n' cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
