Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tapas – plantain with a pomegranate guacamole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Tapas – Plantain with a pomegranate guacamole is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Tapas – Plantain with a pomegranate guacamole is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Take 1 pomegranate
- Take 2 each avocados
- Get 1 tomatoe
- Make ready 1/3 red onion
- Prepare 1/2 lime
- Get salt pepper
- Get 1 plantain semi ripe
- Make ready 1 packages Micro greens
Steps to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
So that is going to wrap it up with this exceptional food tapas – plantain with a pomegranate guacamole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
