Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, our family's popular cheese hot pot. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Our Family's Popular Cheese Hot Pot is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Our Family's Popular Cheese Hot Pot is something which I have loved my entire life.
Great recipe for Our Family's Popular Cheese Hot Pot. I tried the "Cheese Nabe (Hot Pot)" base that is sold in stores for the first time, and it tasted good so I made my own version. Using cream cheese and white miso creates a deep and mild, delicious hot pot.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook our family's popular cheese hot pot using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Our Family's Popular Cheese Hot Pot:
- Get 200 grams Chicken thigh (cut into bite-sized pieces)
- Prepare 2 slice Bacon (width of 1 cm)
- Get 150 grams Tofu (easy to eat pieces)
- Prepare 2 medium Potatoes (bite-sized pieces)
- Take 1/3 Carrot (round slices about 3 mm…or cut in half)
- Make ready 1 if cabbage, about 200 grams if onion, 1 medium Cabbage (3 cm cubes) or Onion (1 cm wedges)
- Make ready 1/2 head Broccoli or Cauliflower (bite-sized pieces)
- Prepare 1 pack Shimeji mushrooms (broken into easy to eat pieces)
- Prepare 800 ml ●Water
- Make ready 1 tsp ●Consommé soup stock granules
- Prepare 2 tbsp ●White wine or sake (salt-additive free if possible)
- Prepare 50 grams ☆White miso
- Prepare 50 grams ☆Cream cheese
- Take 1 tbsp ☆Sake
Make the brown stock using a wide assortment of vegetables - go ahead and use all that is in season. It is the brown stock that gives this soup its differentiating taste. Crumbled bread and chopped vegetables add a healthy bulk to the soup and the grated. Peel and slice the potatoes and onion into nice thin slices.
Instructions to make Our Family's Popular Cheese Hot Pot:
- Cut the ingredients as stated in the ingredients list. Sprinkle 2 teaspoons of sake (not listed) on the chicken and rub in.
- In a pot, add the ● ingredients and bring to a boil. Once it's boiled, add the ingredients in order from the top (starting from the ingredients needing the longest to cook). While skimming the scum, simmer until an appropriate tenderness.
- While the pot is simmering, mix together the ☆ ingredients and 1 tablespoon of soup from Step 2 and set aside. Once the ingredients have cooked through, dissolve the mixture into the pot. Please refer to Helpful Hints.
Grease a casserole dish and layer the potato, onion and cheese in it. Pour over the stock and dot with butter. Season with salt, pepper and garlic powder to taste, if desired. Friends, Family and a Feast: A Hot Pot How-To Chinese hot pot is perfect for winter entertaining. The colorful array of meats, seafood, vegetables, bean curd and noodles dipped in a communal pot.
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