Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my family's healthy apple vinegar drink. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Looking for a healthy family dinner idea? In addition, apple cider vinegar may be helpful as a topical treatment for acne when diluted with water, says Foroutan, who has anecdotally seen success with the antidote in her own practice, though there's a lack of research on the vinegar for this purpose. Boost your morning with this healthy apple pie apple cider vinegar drink.
My Family's Healthy Apple Vinegar Drink is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. My Family's Healthy Apple Vinegar Drink is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have my family's healthy apple vinegar drink using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Family's Healthy Apple Vinegar Drink:
- Prepare 2 and 1/2 or 3 apples Apple
- Make ready 400 grams Rock sugar (or crushed brown cane sugar, or honey)
- Make ready 500 ml Vinegar (grain vinegar, aged black vinegar, wine vinegar, etc.)
A new day brings you a set of new opportunities. But what if you are not in the best of health and mood to make the use of those opportunities? Taking apple cider vinegar for health can be a challenge. Apple cider vinegar has a long list of health benefits that you are probably already familiar with, but Apple cider vinegar has been credited with anti-bacterial, anti-fungal, healing, anti-inflammatory, and anti-viral properties, which help in treating a wide range of ailments, from warts to gastric distress.
Instructions to make My Family's Healthy Apple Vinegar Drink:
- Rinse the apples, then blot excess water with a paper towel. Chop into 8 sections, then core and cut into thirds leaving on the peel.
- Add 1/2 of the chopped apples, then 1/2 of the amount of rock salt, the rest of the apples, then the rest of the rock salt. Then, pour in the vinegar.
- Close the lid, then keep in a cool, dark place for 2 weeks. (During the summertime, store in the refrigerator.) After removing the apples, it will keep in the refrigerator for up to a year.
- Since the large jar takes up space in the fridge, I transfer it to a 900 ml empty vinegar bottle to store.
- Dilute with 5 to 7 parts ice water, hot water, milk, soy milk, or carbonated water (or add 2 tablespoons to a cup, fill halfway with diluting liquid, then adjust to taste.)
With only two ingredients, this apple cider vinegar (ACV) drink is one of the healthiest beverages around. Check out the health benefits of this drink, how much you should have, and recipe suggestions. Apple cider vinegar benefits. helps control blood sugar. Apple Cider Vinegar (ACV) is a fermented product made from crushed and aged apples. The healthiest versions contain "the mother" which is a colony of beneficial bacteria with many health benefits.
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