Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my family's okonomiyaki. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My Family's Okonomiyaki is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. My Family's Okonomiyaki is something that I have loved my whole life. They’re fine and they look fantastic.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. My family made okonomiyaki, Japanese beloved street food. It is delicious, inexpensive and healthy, and has that irresistible charm of "junk food".
To begin with this recipe, we must first prepare a few components. You can have my family's okonomiyaki using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Family's Okonomiyaki:
- Take 300 grams All purpose flour
- Make ready 10 grams Dashi stock granules
- Get 600 ml Water
- Take 2 tsp Baking powder
- Take 1 egg per pancake Egg
Our favorite "best" Osaka Okonomiyaki recipe (also called Kansai style Okonomiyai) is immediately below, and further down you will find even. My favorite sauce is mayo (Japanese kind are the best!) and tonkatsu sauce. This is an excellent dish but as stated before it is better with Okonomiyaki Flour which is seasoned. This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake (whether you're vegan or not).
Instructions to make My Family's Okonomiyaki:
- Mix all the ingredients together (add the egg when mixing the filling).
- For the filling, you can use cabbage, frozen shrimp, ground pork, corn, cheese, green onion, etc.
- In a bowl, mix the cabbage, fillings, egg, and some of the batter. Fold in together.
- Use one egg per pancake.
- If you can't obtain thinly sliced pork, you could saute ground pork separately and add it to the filing (about 200~300g is enough for 4 pancakes).
Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a. See more ideas about Okonomiyaki recipe, Asian recipes, Recipes. Okonomiyaki - giant Japanese cabbage pancake - savory and delicious. Okonomiyaki are traditional Japanese fritter-like pancakes - great for using up white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce.
So that is going to wrap this up with this exceptional food my family's okonomiyaki recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
