Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, vegan mince pies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
These homemade Vegan Mince Pies hold the very essence of Christmas in their delicious pastry Christmas just wouldn't be Christmas without Vegan Mince Pies. Bake vegan mince pies for a Christmas party, with a cherry and hazelnut filling that everyone will love. We have a great tip for making flaky pastry as well.
Vegan mince pies is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Vegan mince pies is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook vegan mince pies using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan mince pies:
- Take 250 g plain flour
- Take Pinch salt
- Make ready Jar mincemeat
- Prepare 10 tablespoons cold water
- Make ready 80 g sugar
- Get 100 g coconut oil (or other oil)
Mince pies have a history as varied and rich as their filling. Their origins are implanted deep in history, and they've even been caught up in some intriguing, longstanding legends. Chop the apples into little chunks and place into a large saucepan and add in the orange juice & zest, sweetner, raisins. We@ve got a really good recipe for vegan mince pies topped with vegan marzipan.
Steps to make Vegan mince pies:
- Mix together the flour, sugar, salt and oil until you have breadcrumbs in the bowl.
- Slowly add the water mixing until you have a firm dough. Add more water or flour if too wet/dry.
- Roll out the dough and use a cookie cutter to make large circles. Place them in a muffin tin and shape.
- Fill each piece of pastry with mincemeat and roll out the remain dough. Cut into stars and pop on the top.
- Preheat the oven to 200 degrees and put your pies in the fridge to chill while the oven heats up.
- Bake for 20-25 minutes until golden brown and sprinkle with icing sugar.
These festive traditional treats have a a great texture which isn@t compromised just because it doesn@t have dairy. The best healthy vegan mince pie recipe designed by kitchen whizz Mira Manek. It wouldn't be christmas without mince pies, but this version is refined sugar, dairy, and gluten free and vegan. Perfectly flakey vodka pastry, filled with spiced fruit mince - you'll not find a more delicious vegan mince pie recipe anywhere! Mince pies are a Christmas essential, and this easy vegan mince pie recipe means everyone can tuck in.
So that’s going to wrap it up for this exceptional food vegan mince pies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
