Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, autumn pizza with chestnut, walnut, and cream cheese pizza. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Autumn Pizza with Chestnut, Walnut, and Cream Cheese Pizza is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Autumn Pizza with Chestnut, Walnut, and Cream Cheese Pizza is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have autumn pizza with chestnut, walnut, and cream cheese pizza using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Autumn Pizza with Chestnut, Walnut, and Cream Cheese Pizza:
- Get 1/2 of the recipe Pizza dough
- Make ready 5 pieces Chestnuts
- Take 20 grams Walnuts
- Make ready 30 grams Cream cheese
- Make ready 1 Olive oil
- Get 1 dash Salt
- Get 2 tbsp Honey
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Instructions to make Autumn Pizza with Chestnut, Walnut, and Cream Cheese Pizza:
- Peel the chestnuts (they are easier to peel if you soak for over 5 hours), and chop into 1-1.5 cm cubes.
- Toss the chopped chestnuts with olive oil.
- Preheat the oven to 250℃.
- Roll out the pizza dough into a 22 cm diameter circle. The thickness should be about 1 cm.
- Spread olive oil all over.
- Sprinkle the chestnuts on top.
- Scoop the cream cheese with a teaspoon, and drop it on with another teaspoon.
- Spread the walnuts. Lightly salt all over the pizza.
- Reduce the oven temperature to 230℃, and bake it for 12 minutes. Check occasionally not to burn it.
- Once it is done baking, drizzle on the honey evenly and it is done!!
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