Ice box rolls
Ice box rolls

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ice box rolls. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ice box rolls is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ice box rolls is something which I have loved my entire life. They are nice and they look wonderful.

Learn how to make Ice Box Rolls. Ice Box Rolls recipe: By the name you should be able to tell this is an older recipe. At this time you can make as many rolls you want and put the remaining dough into the ice box for another day.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ice box rolls using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Ice box rolls:
  1. Get 2 cups milk warm
  2. Prepare 2 level teaspoons salt
  3. Get 3 tablespoons sugar
  4. Make ready 1/3 cups shortening
  5. Make ready 2 packages yeast
  6. Prepare 6 cups sifted flour

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Steps to make Ice box rolls:
  1. Blend hot milk sugar salt and shortening cool
  2. Add yeast and 1/2 of flour
  3. Beat well
  4. Add just enough flour to make a soft dough
  5. Turn on floured board knead add flour if needed
  6. Place in greased bowl spread with melted butter cover let rise 2 to 4 hours till double in size
  7. When dough is light cut down through with a knife several times
  8. Cover and place in fridge till ready to use
  9. When ready to use remove from fridge make a not rolls place on greased pan let stand for 2 hours
  10. Bake at 425 for 25 minutes.

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