Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's prime rib po' boys. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mike's Prime Rib Po' Boys is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mike's Prime Rib Po' Boys is something that I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can cook mike's prime rib po' boys using 20 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Prime Rib Po' Boys:
- Get ● For The Meats
- Get 1 (6 Pound) Prime Rib [bone in - season meat generously]
- Get to taste Dried Rosemary
- Prepare to taste Dried Thyme
- Make ready to taste Fresh Ground Black Pepper
- Make ready to taste Sea Salt
- Take ● For The Vegetables
- Prepare 2 Vidalia Onions [thin sliced]
- Make ready 2 Green Bell Pepper [thin sliced]
- Get 6 Cloves Garlic [fine minced]
- Take to taste Fresh Ground Black Pepper
- Take ● For The Garnishments
- Make ready as needed Fresh Chilled Tomatoes [thin sliced]
- Take as needed Fresh Chilled Lettuce [thin sliced]
- Make ready ● For The Breads
- Get as needed Swiss Cheese
- Make ready as needed Real Horseradish
- Prepare as needed Leidenheimer Bread Rolls
- Make ready ● For The Sides
- Prepare 2 Packets Au Jus [+ water as needed]
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Instructions to make Mike's Prime Rib Po' Boys:
- Oil and generously season your prime rib. Place on a lifted rack in a disposable pan.
- Bake at 400° for 15 minutes then 20 minutes per pound at 325°.You'll want an internal temperature of 120° for rare.
- Fresh hogie rolls with horseradish pictured
- Place your leftover prime rib in a pot with your Au Jus. Simmer for 5 minutes.
- Julianne your vegetables
- Thin slice your prime rib and simmer in your leftover Au Jus.
- Saute your vegetables until translucent.
- Toast and coat your bread with horseradish and garnish with chilled lettuce and sliced tomatoes. Enjoy!
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