Rice pudding and vegetable Sauce
Rice pudding and vegetable Sauce

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rice pudding and vegetable sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

"Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. This sticky rice pudding can be served for breakfast or as a dessert. When I was traveling in Thailand, I had this rice pudding almost every morning, served While the rice is steaming, prepare the coconut milk sauce.

Rice pudding and vegetable Sauce is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Rice pudding and vegetable Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rice pudding and vegetable sauce using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice pudding and vegetable Sauce:
  1. Make ready Non parboiled rice
  2. Get Pepper
  3. Take Onion
  4. Get Fried fish
  5. Make ready Crayfish
  6. Take Salt
  7. Get cubes Knorr
  8. Prepare Oregano
  9. Get Thyme
  10. Make ready Curry
  11. Get Palm oil
  12. Get Water

Sometimes ingredients like raisins, sultanas or vanilla are added too and it's often made with different types Do you like your rice pudding thick or swimming in sauce? For sauce, cook green pepper, onion, and carrot in butter till tender. This collection of rice pudding recipes includes rice pudding that is baked, made on the stovetop, made in the slow cooker and flavored with everything from chocolate to raspberry sauce. Rice pudding is a real classic, and so easy to bung in the oven on the weekend.

Steps to make Rice pudding and vegetable Sauce:
  1. Wash and boil the rice for about 30-40mins till very soft and stir with a wooden spatula to form a a dough
  2. Wash and slice your ugwu leaves and onion
  3. In a pot, heat your palm oil, add your onion and fry. Add your blended pepper and crayfish. Stir fry for 3 mins and add your oregano, thyme, curry, salt, fried fish and knorr cubes. Stir and cook for 3 mins then add your vegetable and allow to simmer for 2 minutes
  4. Food is ready πŸ˜€

Rice pudding is a dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins. Variants are used for either desserts or dinners. When used as a dessert, it is commonly combined with a sweetener such as sugar. This BREAKFAST VEGAN RICE PUDDING is now in Plant-Powered Families. But, a few years ago, I showed how to make it in a "Dreena and Daughters" video!

So that is going to wrap this up for this special food rice pudding and vegetable sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!