Rice pudding or Rice kheer
Rice pudding or Rice kheer

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rice pudding or rice kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Rice pudding or Rice kheer is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Rice pudding or Rice kheer is something which I have loved my entire life. They are fine and they look wonderful.

Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Rice pudding is a dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins.

To begin with this particular recipe, we must first prepare a few components. You can have rice pudding or rice kheer using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice pudding or Rice kheer:
  1. Get 1 cup rice(washed and 10 minutes soaked)
  2. Make ready 1/2 litre full cream milk
  3. Get 1/2 cup condensed milk
  4. Get as needed Dry fruits (almond,cashew, cheerounji,kishmish)
  5. Get 1 tbsp cardamom powder
  6. Make ready 1 cup sugar
  7. Prepare 2 tbsp desi ghee

Rice Pudding Kheer - A lightly sweetened creamy Indian dessert made with rice and milk that is infused with aromatic saffron and cardamom! Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! This Indian dessert is served on all kinds of special occasions. If you've never tried kheer before, it's basically a milky pudding-like dessert that has a thinner consistency than American rice pudding.

Steps to make Rice pudding or Rice kheer:
  1. Take thick base pan for making kheer,when is hot add ghee than add washed and 10 minutes soaked rice saute 2 minutes than add half milk of half litre,
  2. Cook with medium flame with continuously move,after rice cooked add dryfruits and cardamom powder stir continuous,
  3. Than add sugar and condensed milk stir continuously,turn off the flame,
  4. Garnish with dryfruits,serve hot or cool,both are yummy
  5. Enjoy rice pudding ๐Ÿ˜โ™ฅ๏ธ๐Ÿ’

Photo about Kheer or rice pudding is an Indian dessert in a brown terracotta bowl with dry fruits toppings. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. After making this creamy dessert once, you'll likely find yourself making it again and again. It's a celebratory dessert, yes, but it's also humble enough to serve as an everyday treat. It's easy and familiar, but the touch of spicy cardamom really makes it stand out.

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