Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, homemade extra cheese pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A simple recipe for extra cheese pizza on top of the best homemade pizza dough. My husband's favorite food is pizza. I, on the other hand, am all about the extras.
Homemade Extra Cheese Pizza is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Homemade Extra Cheese Pizza is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have homemade extra cheese pizza using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Extra Cheese Pizza:
- Prepare 1/2 recipe homemade pizza dough
- Prepare 1/2 cup pizza sauce
- Get 1 cup shredded mozzarella cheese
- Take 1 cup jack cheese
- Get to taste Italian seasoning,
Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a While you wait for the dough to be ready, you can get to work prepping your tomato sauce, chopping fresh vegetables, or grating the cheese you'll put on top. Making homemade pizza from prepared dough is a quick and easy dinner any night of the week. Even making your own dough only really adds a few If using parchment, slide it out from under the pizza and discard.
Instructions to make Homemade Extra Cheese Pizza:
- Preheat oven to 450Β°. Prepare dough according to recipe directions. Grease baking pans and stretch the dough to fit into pan and dock it.
- Using a small ladle, spread pizza sauce over the surface of the dough in an even layer, leaving a 1/2-inch border. Top it with cheese.
- Bake at 450 F for 12-15 mins or until the crust is golden brown and the cheeses have melted and gooey.
- Slice hot pizza and serve immediately. Cover leftover pizza tightly and store in the refrigerator. Reheat as you prefer. Baked pizza slices can be frozen up to 3 months.
Two or three tablespoons of sauce are all you need for a small pizza. Spread it on with a large spoon. Or, apply oil to the dough with a pastry brush and drizzle a little more on the top of the pizza, if desired. Make a veggie pizza that's healthy and low-fat instead of ordering a takeaway. This easy recipe uses goat's cheese for tang while the onions give it sweetness.
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