Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kheer(indian rice pudding). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Traditional cardamom-scented Indian rice pudding owes its particular richness to the inclusion of whole milk, which has been reduced by half during the cooking process to produce a thick, creamy base.
Kheer(Indian rice pudding) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Kheer(Indian rice pudding) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook kheer(indian rice pudding) using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kheer(Indian rice pudding):
- Make ready 1 cup parboiled rice, 4 cups milk powder, diluted with cold wate
- Get Sugar to taste, rose water, roasted nuts or pistachios
- Prepare Vanilla essence
Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! This Indian dessert is served on all kinds of special occasions. If you've never tried kheer before, it's basically a milky pudding-like dessert that has a thinner consistency than American rice pudding. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.
Steps to make Kheer(Indian rice pudding):
- In a pot add the diluted milk and bring to a boil. Add the rice and cook till the milk and rice thickens, stirring to avoid it from burning or sticking to the pot. add sugar and keep stirring.
- Once you achieve your desired thickness put off the heat. Add 1 cap vanilla essence and 1 cap rose water. Stir well and allow to cool completely. You can also place it in freezer to cool completely.
- Serve in glasses or cups of choice and garnish with crushed nuts or crushed peanuts.
Indian rice pudding, or Indian Kheer, is made by boiling rice, milk, sugar, and tasty ingredients into a delicious pudding you can make in your Instant Pot! The Kheer will be creamy, aromatic, and crunchy from the cashews. I made this Indian Kheer, it turned out well, but when you open. Indian rice pudding, also known as Kheer originated in the Indian subcontinent. It's traditionally made with milk, sugar, and Basmati rice (or rice, tapioca, vermicelli, or sweet corn), and flavored with Indian spices such as cardamom and saffron.
So that’s going to wrap this up for this special food kheer(indian rice pudding) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
