Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brown rice pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Brown rice pudding is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Brown rice pudding is something which I’ve loved my entire life. They’re nice and they look fantastic.
This rice pudding is made with brown rice and heavy cream with the optional addition of raisins. When I was a little one, I remember lulling myself to sleep by listing off in my. Try this Healthy Brown Rice Pudding Recipe for a week of easy breakfasts made with brown rice, almond milk, chia seeds, raisins, frozen fruit, maple syrup and Greek yogurt.
To begin with this particular recipe, we have to prepare a few components. You can have brown rice pudding using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brown rice pudding:
- Take 1 3/4 cup cooked brown rice
- Get 205 g Greek yoghurt
- Make ready 1 cup water
- Make ready 1/2 tsp ground cinnamon
- Take 1/2 tsp stevia(optional)
I was not sure if the rice would cook properly, because this was the first time I was cooking. Recipe by Sydney Mike. [NOTE: If you use any butter when cooking the rice, DO NOT add another tablespoon of it as per this recipe.].on Yummly Rice Pudding, Rice Pudding, Cinnamon And Banana Brown Rice Pudding. Creamy Rice Pudding With Evaporated Milk Recipes.
Instructions to make Brown rice pudding:
- On a stove top, add the water and rice in a pot and bring to a boil.
- Add the yoghurt, cinnamon and stir. Reduce on low heat and allow to simmer for 10 minutes.
- Allow to cool and refrigerate for about 30 minutes.
This rice pudding recipe is super healthy! First of all, it's made with brown rice instead of white rice. Next, the amount of sugar is drastically reduced, and finally the heavy cream is replaced with coconut. Crown each serving of this brown rice pudding with a generous sprinkling of cinnamon and, if you like, a few toasted almonds. This brown rice pudding and the creamy sauce that goes with it, is sugar-free, dairy-free, and egg-free and it tastes great!
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