Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, milk rice pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for. This Almond Milk Rice Pudding is an easy and delicious Middle Eastern dessert recipe that's dairy-free, egg-free & gluten-free - healthy take on a classic.
Milk Rice pudding is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Milk Rice pudding is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook milk rice pudding using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Milk Rice pudding:
- Make ready 2 liters milk
- Get 1 cup round \ short grain rice
- Prepare 1 cup sugar
- Prepare 4 tbsp orange blossom water
Traditional Ecuatorian dish, colada morada and guaguas de pan. Strawberry rice pudding served in jar. In a medium saucepan, bring Pure Almond, rice and salt to a boil over medium-high heat. Sushi rice makes this dairy-free rice pudding—made with unsweetened almond milk—pleasantly chewy and creamy.
Instructions to make Milk Rice pudding:
- Take about half a cup milk from the above mentioned quentity heat it (without boiling) and soak rice in
- In a deep sauce pan, pour the rest of the milk, when it is hot, add the soaked rice and the milk
- Stir occasionally
- When milk boils, reduce heat to the lowest,and keep them cooking ; stir frequently
- When rice grains are well cooked and mixture is think, add sugar and orange blossom water
- Stir occasionally, leave on heat for 15 minutes
- Pour in to small serving bowls, keep aside to cool
- Place them in the refrigerator untill serving time
- Garnish as desired
Almond milk rice pudding that is vegan and gluten free! A low sugar breakfast made with unsweetened almond milk, and served with pistachios, fresh fruit and maple syrup. This golden milk rice pudding makes for a perfect healthy dessert or breakfast. Cooked rice, almond milk, sweetener + spices. This rich and creamy rice pudding is the perfect way to use up leftover.
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