Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rice pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
It must not be added until the rice is. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. Learn how to make a Classic Rice Pudding recipe! I hope you enjoy this easy, old fashion, creamy Rice Pudding!
Rice pudding is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Rice pudding is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have rice pudding using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rice pudding:
- Make ready 2 litres Milk
- Make ready 1 bowl Rice
- Make ready 1/2 bowl Sugar
- Make ready as required Almonds for garnishing
We have ideas for fruity twists on this comforting dessert, plus a low-fat slow cooker version. Classic Rice Pudding with a creamy and sweet texture topped with a sprinkle of cinnamon like Rice pudding is thick and delicious, and it can be almost anything depending on how you want to dress it up. See more ideas about Rice pudding, Pudding, Rice pudding recipes. · Coconut Rice Pudding: a Disney Cruise copycat recipe for extra creamy coconut rice pudding made with four different kinds of. Enjoy Homemade Rice Pudding with Raisins Today (Source: ©simonida/Depositphotos.com).
Steps to make Rice pudding:
- Boil the milk on high heat. Soak rice after wash for 30 minutes. When milk boil add rice in milk.
- Now boil rice and milk on low flame. Stir every 2 minutes Gap. After 20 minutes it will get thick.
- When rice gets cooked and mixes with milk, now add sugar and give a boil. Rice pudding is ready.
Rice makes a delicious homemade pudding that can serve as an excellent compliment to any meal, it's. Lighter than most rice puddings, and not as sweet, this Swedish specialty is eaten both as a dessert and as a breakfast food. Rice pudding is usually prepared with leftover cooked white rice, but you can use any rice you like or happen to have leftover (brown or basmati, for example), with one caveat. There's nothing like it in the world. You've gotta use medium-grain rice when you make rice pudding.
So that’s going to wrap it up for this special food rice pudding recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
