Beef Steak With Black Garlic Sauce
Beef Steak With Black Garlic Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef steak with black garlic sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Steak With Black Garlic Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Beef Steak With Black Garlic Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

Holy smokes this sauce made this steak meal one of the best i have ever had… the sauce is that. How To Cook Beef Steak With Garlic Sauce The amount of time a steak is cooked is based upon personal preference; shorter cooking times retain more juice. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants.

To get started with this recipe, we must first prepare a few components. You can have beef steak with black garlic sauce using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beef Steak With Black Garlic Sauce:
  1. Get 1 or 2 slices Beef steak
  2. Get 1 dash of each Salt, coarsely ground black pepper
  3. Prepare 1 tbsp each Butter, oil
  4. Take Black Garlic Sauce:
  5. Get 10 clove Black garlic
  6. Prepare 1/2 Onion
  7. Prepare 1 tsp Flour
  8. Prepare 100 ml Water
  9. Prepare 2 tbsp each Ketchup, sake
  10. Make ready 1 tbsp each Honey, soy sauce
  11. Make ready 1 dash Coarsely ground black pepper
  12. Prepare Side Dishes
  13. Take 1 dash Macaroni salad
  14. Make ready 1 dash Baby leaves
  15. Make ready 1 dash Snap peas boiled in salt water

Beef tartare, potted beef with dripping and sourdough toast. Flash-fried rump steak with sauce gribiche and spring greens. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. Enjoy these hearty beef tenderloin steaks with Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce–perfect for dinner.

Instructions to make Beef Steak With Black Garlic Sauce:
  1. Lightly season one side of the steak with salt and coarsely ground black pepper.
  2. Heat the oil and butter in a frying pan and cook the steak as desired.
  3. Once cooked, remove from the pan.
  4. Roughly chop the black garlic and thinly slice the onion.
  5. Use the remaining oil from cooking the steak to saute the onion.
  6. Once the onion is brown and fragrant,
  7. Add the flour and continue to saute until no longer powdery and no lumps remain.
  8. Add the black garlic sauce ingredients and mix. Lightly simmer for about a minute to finish.
  9. Transfer to a plate and serve with your desired side dishes.

That way all you have to do is reheat the sauce and cook the steaks. Add a great salad and some crunchy garlic bread to make this meal a winner. See Also: Chinese Black Pepper Beef Recipe. Steak dinners are perfect for a romantic meal for two or a monthly indulgent meal, and it is fast to prepare since they Season the steak with salt and black pepper just before cooking to prevent drying out the meat. Heat saucepan on high heat until very hot.

So that’s going to wrap this up for this special food beef steak with black garlic sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!