Macaroni Potato Salad
Macaroni Potato Salad

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, macaroni potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Macaroni Potato Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Macaroni Potato Salad is something which I have loved my entire life.

Making Hawaiian Style Potato Macaroni Salad is no more difficult than making regular potato salad. Authentic Potato Macaroni salad also known as "potato mac salad" is a popular side dish served in plate lunches all over the Hawaiian Islands. This versatile salad can be made with cooked, cooled macaroni or potatoes.

To get started with this particular recipe, we have to prepare a few components. You can cook macaroni potato salad using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Macaroni Potato Salad:
  1. Make ready 6 large potatoes
  2. Take 2 medium-sized cucumbers
  3. Prepare 10 pieces lunchmeat ham
  4. Take 3 hard-boiled eggs (optional)
  5. Prepare 2 tsp whole milk
  6. Get Desired amount of salt
  7. Get Desired amount of pepper
  8. Get 1 bag macaroni (200 grams/7 oz)
  9. Get 1/8 cup mayonnaise
  10. Make ready Desired amount chopped black olives (optional)

All Reviews for Hawaiian Bruddah Potato Mac (Macaroni) Salad. Macaroni salad is a type of pasta salad, served cold made with cooked elbow macaroni and usually prepared with mayonnaise. Much like potato salad or coleslaw in its use. Cook macaroni according to package directions; drain.

Instructions to make Macaroni Potato Salad:
  1. In a medium-sized pot, boil water. Next, wash, peel and cube the potatoes. Once the water is close to a boil, add the potatoes in and cook until soft.
  2. In a separate pot, cook the macaroni according to package.
  3. Next, thinly sliced the cucumbers. Dump the sliced cucumbers into a bowl full of salt water and let it soak. (To make the salt water add 1 tsp of salt to the water.)
  4. Slice the ham into your desired shape and thickness; set aside.
  5. Once the potatoes are soft, drain and pour inside a large bowl. Mash the potatoes until crumbly. Gradually add in the milk and continue to mash. Then, add the mayonnaise and mix well.
  6. When the macaroni is done, rinse for 2 min under cold water; tossing occasionally then set aside.
  7. Let the potatoes cool for about 5-8 minutes, then add in the ham, cucumbers, and noodles at separate times to make combining everything evenly. Add your desired amount of salt and pepper.
  8. So tasty! Check out my recipe for fried chicken that will pair perfectly with this amazing potato salad!

Separate egg yolk from egg whites. In a small bowl, mash yolks and chill. Chop egg whites; put into a large bowl with macaroni and potatoes. Here's the deal, guys, i'm so serious about this one. It's a sweet and tangy, totally irresistible sauce drizzled all over this mashup of a salad that.

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