Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, loaded tuna macaroni salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Loaded Tuna Macaroni Salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Loaded Tuna Macaroni Salad is something which I have loved my entire life.
This hearty macaroni salad is full of tuna, eggs, carrots, celery, and onions. This salad can be eaten as a tasty side or as a mid-day snack. Recently, I made my own Kalua pig plate lunch for my family and had the opportunity to get feedback on my Hawaiian Style Loaded Tuna Salad Recipe.
To begin with this particular recipe, we have to first prepare a few components. You can cook loaded tuna macaroni salad using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Tuna Macaroni Salad:
- Prepare 1 -16 oz. box of pasta, spiral or bowtie
- Take 1 medium purple onion
- Take 1/2 each of red, yellow, & orange bell peppers
- Take 2 can of solid white tuna drained
- Make ready 2 tbsp Hellmans mayo (or more or less to your liking)
- Take 2 tsp sweet pickle relish
- Make ready 1 small splash of vinegar
- Get 1 tiny squirt of yellow mustard
- Prepare 3 boiled eggs
- Take 1 original Mrs. Dash
- Get 1 garlic salt and freshly ground black pepper
- Get 1 sprinkle of parsley flakes
In my mind I can see my funny aunt Adrienne smiling her pretty, infectious smile while whipping up her always requested tuna macaroni salad. Tuna Macaroni Salad is a classic potluck recipe. It is creamy with lots of hard-boiled egg, peas, celery, onion, and sweet pickle relish. Tuna Macaroni Salad is a really budget-friendly recipe.
Instructions to make Loaded Tuna Macaroni Salad:
- Boil the pasta, drain water and shock pasta with cold water to stop cooking. Place cooked pasta in a separate mixing bowl.
- Chop the bell peppers and onion, add to the pasta. Add mayo, vinegar, mustard, Mrs Dash, garlic salt and pepper and parsley flakes to the pasta as well.
- Open and drain the 2 cans of tuna. Flake the tuna with a fork, then add to pasta. Peel and slice the boiled eggs, add to pasta.
- Now that everything is put together in the mixing bowl, toss well until everything is coated nicely and salad looks creamy.
- Serve and eat right away, or chill in refrigerator until ready to eat.
Adding a can of tuna to pasta salad gives it plenty of flavor and some protein without the expense of a more. Tuna Macaroni salad is satisfying dish all on its own, but is also the perfect side dish to complement a summer picnic or potluck. This salad has it all Tuna Macaroni Salad is quick and easy to make, even with all the fresh ingredients. If you make the salad ahead of serving time, take it out of the refrigerator for a few minutes to take the chill off. Cooked macaroni is tossed with your favorite Italian dressing, then marinated overnight, for a creamy tuna-mac salad with loads of flavor.
So that’s going to wrap this up with this exceptional food loaded tuna macaroni salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
