Hawaiian Macaroni Salad
Hawaiian Macaroni Salad

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hawaiian macaroni salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hawaiian Macaroni Salad is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Hawaiian Macaroni Salad is something that I’ve loved my entire life.

Hawaiian Macaroni Salad is one of my biggest guilty pleasures. Hawaiian macaroni salad is different from mainland macaroni salad primarily because the pasta is cooked until it's very soft (some would say overcooked), and the mayonnaise dressing is thinned with. It's traditionally served on a lunch plate with the bold flavors of BBQ.

To get started with this particular recipe, we have to first prepare a few components. You can have hawaiian macaroni salad using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hawaiian Macaroni Salad:
  1. Prepare 1 packages elbow macaroni
  2. Make ready 1 cup mayonnaise
  3. Take 1 tbsp onion, finely minced
  4. Make ready 2 tbsp celery, finley minced
  5. Make ready 1 small carrot, finley minced
  6. Take salt and pepper
  7. Get 1/4 cup thawed frozen peas (optional)

This salad is pretty simple in terms of ingredients, yet packs a I've never been to Hawaii, but I've heard tales of their famous plate lunch. Macaroni salad is a staple of the Hawaii-style plate lunch. Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite.

Instructions to make Hawaiian Macaroni Salad:
  1. Cook macaroni according to package instructions.  You want the macaroni cooked but not soggy.
  2. Rinse cooked macaroni with cold water, drain and put aside in refrigerator until completely cooled.
  3. Mince onions, carrots and celery until extremely fine.  you can use a food processor or a hand grater.
  4. Once macaroni is completely cool (cold is best), add mayonnaise, salt, pepper and onion, celery, carrots, peas and mix well.
  5. Place the macaroni salad in the refrigerator to chill.
  6. Before serving, add additional mayonnaise if necessary.

Hawaiian Macaroni Salad Recipe - A Hawaiian lunch special! Hawaiian Macaroni Potato Salad - A Hawaiian plate lunch special! Creamy macaroni salad with tender chunks of potato, sweet peas. Hawaiians cook the macaroni for their Hawaiian Macaroni Salad until it's "fat," or very soft. Turns out they know what they're doing.

So that’s going to wrap it up with this special food hawaiian macaroni salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!