Clean living cottage pie
Clean living cottage pie

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, clean living cottage pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Clean living cottage pie is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Clean living cottage pie is something that I’ve loved my whole life.

Clean Eating Recipes and Healthy Living Tips for Families with Kids. Cottage Pie was mentioned (by me) and she said she had never made it before. I used to make my cottage pie with instant gravy powder and no veggies.

To get started with this particular recipe, we have to prepare a few ingredients. You can have clean living cottage pie using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Clean living cottage pie:
  1. Take 2 tbsp olive oil
  2. Get 1 large chopped onion
  3. Make ready 8 rashers of bacon with fat cut off
  4. Take 2 cup diced carrot
  5. Take 500 grams extra lean minced beef
  6. Prepare 1/2 tsp sea salt
  7. Get 1 tsp black pepper
  8. Get 1 cup kallo beef stock
  9. Prepare 2 head of cauliflower trimmed, cooked till very soft
  10. Prepare 3 carrots diced, cooked till very soft
  11. Take 2 sweet potatoes diced, cooked till very soft

It is a dish that originated around the time that Potatoes were affordable ingredients that were often used by the peasants, who lived in cottages. Once you have the basic concept, cottage pie is a great way to clean out your fridge of bits of. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Easy to make, this delicious cottage pie is packed with delicious veggies, mince and a big dash of Worcester sauce.

Instructions to make Clean living cottage pie:
  1. Heat 1 tablespoon of oil in a large frying pan
  2. Fry the onion for 15 mins until soft
  3. Add bacon and carrots to the pan and fry until bacon is cooked and carrots are soft about 10 mins
  4. Add minced beef to the pan and saute till brown
  5. Season with salt and pepper
  6. Add stock and cook down until 60% has evaporated
  7. Place cooked cauliflower, carrot and sweet potato in a food processor and puree with the remaining olive oil until smooth
  8. Pour minced beef mixture into oven dish
  9. Pour mash over the top
  10. Bake at 200c for 30mins

Cottage pie and shepherd's pie use exactly the same method and share many similar ingredients, the only real The secret to a really good cottage pie is packing flavour into the base. Browning the mince properly gives a deep colour to the finished filling and extra flavour from the caramelisation on the meat. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. James Martin's easy cottage pie recipe is a family favourite. He goes back to basics to show you how to make a classic version, but easier.

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