Mom’s Famous Bean Dip
Mom’s Famous Bean Dip

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mom’s famous bean dip. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mom’s Famous Bean Dip is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mom’s Famous Bean Dip is something that I have loved my whole life. They’re fine and they look wonderful.

This is the veggie dip my mom always used to make for me, and now I've taken it over. It's always a big hit at parties. Serve with your favorite raw vegetables.

To begin with this particular recipe, we have to first prepare a few components. You can have mom’s famous bean dip using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mom’s Famous Bean Dip:
  1. Make ready 1 lbs hamburger meat
  2. Take 1 taco seasoning packet
  3. Make ready 1 (8 oz) sour cream
  4. Get 1 (16 oz) jar of any Salsa
  5. Prepare 1 can Refried beans
  6. Prepare 1/2 bag any shredded cheese
  7. Take 1 bag tortilla chips or Doritos
  8. Make ready 1 small jar or can of Black olives optional

Quick to make, packed Ever since I can remember, my mom has always made this Mexican Bean Salad recipe for any sort Clearly my family has a thing with beans. We always eat this bean salad as a dip with tortilla chips. See more ideas about Layered bean dip, Bean dip, Seven layer bean dip. I love a good Seven Layer Bean Dip, don't you?

Steps to make Mom’s Famous Bean Dip:
  1. Brown hamburger meat drain off the grease, then use taco seasoning packet following directions on packet.
  2. In crockpot or baking dish. Layer all ingredients. Except for the chips.
  3. I start with the refried beans, then meat mixture, sour cream, Salsas. Top with cheese and back olives.(can see where I did Salsa, then sour cream, it don’t matter)
  4. Cook on 350 till heated through and cheese has melted(covered with foil).
  5. Crockpot- cook on high or low till cheese has melted, place a paper towel between crock pot and lid so water does not get on the food. I use my small crockpot for this.
  6. Notes- you can mix the sour cream and Salsas together. It does not matter what you start with or if it gets blended. Just as long as you cover The Whole dish, can add more ingredients or use less can add hot peppers, hot sauce. It can be made in 8x8 or 13x9. It will look like a mess… and even when it’s done it will look like a mess but it’s is so good.
  7. Done! (this is a different picture from the cover, was made at different times and this one was with less ingredients, to show you can use what you have on hand) but when making full recipe and using a small crockpot it will fill it up to the top.

I haven't met many people who don't enjoy it. Mix in package of dry taco seasoning (any kind will do; I usually use Lawry). If you want beans spicier, add other hot stuff! This Easy Bean Dip is super easy and flavorful–guaranteed to be a hit at your next gathering. This Fat-free Vegan Black Bean Dip is one of our favorite recipes of all time!

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