Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick and easy milk tart… It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
I always thought milk tart was one of those South African dishes that was difficult to make. An easy way to make the classic milk tart! Step by step, it's not nearly as scary as it seems!
Quick and Easy Milk Tart.. is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Quick and Easy Milk Tart.. is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick and easy milk tart.. using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Milk Tart..:
- Prepare Base
- Prepare 125 ml sugar
- Make ready 125 grams butter
- Get 1 egg
- Get 500 ml Flour
- Make ready 10 ml Baking Powder
- Make ready 1 pinch of salt
- Take Filling
- Get 1 Tin Of Nestle Condensed Milk
- Prepare 1 1/2 cup Milk
- Prepare 15 ml Butter
- Prepare 3 Eggs
- Make ready 80 ml Corn Flour
- Prepare 5 ml Vanilla Essence
- Prepare 1 Cinnamon Powder For Sprinkling
It doesn't take much to make this delicious, perfect-for-entertaining tart. This popular South African milk tart qualifies as one of those quick and easy tarts to whip up in a pinch. "My 'ouma' South African grandmother's legendary milk tart. It is a traditional South African tart that is very easy to prepare." An authentic South African art recipe made from milk, flour and egg. Remove from the heat and add the ground almonds.
Steps to make Quick and Easy Milk Tart..:
- For The Crust : Cream sugar and butter well,add egg and beat before adding four,baking powder & salt,it will be like a dough texture,this recipie makes 2 milktarts or one big one,if you making one big one use all the dough and if two then put some dough in one baking pan and remainder in other,then bake that for 15 mins @ 200°F.. and leave aside to cool
- For the filling :Combine condensed milk,milk and butter and microwave for 5 minutes on high,in another bowl beat eggs,corn flour and vanilla essence.. stir this into the milk mixture and microwave on high for 10 mins or till it is thick,checking occasionally to prevent lumps ,keep mixing when checking,once thick pour into your dishes,sprinkle cinnamon and put in fridge to set
For the crust: (If you find that there is too much dough for your pie dish, wrap the left-over dough in clingwrap and freeze for the next time you want to Hi Ally, Will find my receipe for crustless milk tart and will send it to you. It is quick and easy to make and it is divine. Here is a quick and easy Milk Tart Recipe that you can try with just these simple ingredients. This Caramel Tart is the epitome of goodness. A quick and easy way to make a scrumptious classic.
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