Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, quick & easy cheese muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Quick & Easy Cheese Muffins is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Quick & Easy Cheese Muffins is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook quick & easy cheese muffins using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick & Easy Cheese Muffins:
- Get Delicious cheese muffins
- Get 250 ml flour
- Make ready 500 ml strong cheddar cheese
- Get 12 ml baking powder
- Take 2 ml dry mustard powder
- Get 1 egg
- Prepare 250 ml milk
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Instructions to make Quick & Easy Cheese Muffins:
- Preheat oven to 220°C
- Mix all the dry ingredients together.
- Beat the egg in a cup and add enough milk to make a cupful.
- Add to dry ingredients and mix until just combined.
- Spoon into greased muffin tins & bake at 220°C for 10 to 15 minutes.
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