Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, peppermint whipped cream frosting and filling. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Peppermint Whipped Cream Frosting and Filling is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Peppermint Whipped Cream Frosting and Filling is something that I have loved my whole life.
Peppermint Whipped Cream Frosting - creamy, delicious, tastes just like Whipped Cream with just a hint of Peppermint. I know there are some out there that use the crushed peppermint candies, but I was not a If you dissolve a couple of gelatin sheets you can make stabilized whipped cream. It will hold up when piped or used as frosting.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have peppermint whipped cream frosting and filling using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peppermint Whipped Cream Frosting and Filling:
- Take 8 oz white chocolate, chopped, not chips
- Make ready 8 oz cream cheese, at room temperature
- Get 1/8 tsp salt
- Get 1 1/2 tsp pure peppermint extract
- Prepare 3 cup heavy whipping cream, cold
- Take 1/2 cup confectioner's sugar
- Make ready 1 tsp vanilla extract
- Make ready red food coloring
This Peppermint Whipped Cream is so tasty, so fluffy, so decadent. And it's the perfect compliment to a lot of other wonderful things you may be making this season. Spiking your Hot Chocolate with Schnapps? Here's a speedy trick for making nearly instant Peppermint Schnapps Whipped cream from scratch.
Instructions to make Peppermint Whipped Cream Frosting and Filling:
- Melt white chocolate in microwave or over a double boiler until smooth, cool 5 to 10 minutes.
- Beat cream cheese until smooth
- Beat in melted white chocolate, peppermint extract and salt, add drops of red food color to make a pink color
- Whip cream until soft peaks form, add confectioner's sugar, vanilla and drops of red food color to make it pink and beat until it holds its shape
- Fold whipped cream into white chocolate peppermint mixture in 3 additions until well blended
- This makes enough frosting and filling to fill and frost a layer cake or 24 cupcaked
Peppermint Whipped Cream Frosting - creamy, delicious, tastes just like Whipped Cream with just a hint of Peppermint. A great choice for your Holiday baking. And unlike regular Whipping Cream, this frosting holds its shape, lasts for days and is great for all Christmas Desserts and Christmas Treats. Peppermint Whipped Cream Filling: In large bowl, beat ingredients with electric mixer on high speed until stiff peaks form. Omit the filling and frosting, and fill with ice cream, sherbet, sorbet, berries or whipped cream.
So that’s going to wrap it up with this exceptional food peppermint whipped cream frosting and filling recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
