Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate guinness cake with whipped cream icing. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Guinness cake with whipped cream icing is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chocolate Guinness cake with whipped cream icing is something that I’ve loved my entire life. They are fine and they look wonderful.
If you are a fan of decadent treats, this Chocolate Guinness Cake is the dessert for you! The dense and fudgy sponge has an intense malty flavour which comes from the addition of the stout and is topped with a creamy, white chocolate, cream cheese frosting which some say helps the finished cake. It's an intense chocolate-y and stout-y cake with an amazing "Baileys" buttercream frosting.
To begin with this recipe, we must prepare a few components. You can have chocolate guinness cake with whipped cream icing using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Guinness cake with whipped cream icing:
- Get 2 cups flour
- Make ready 1 cup Guinness or use 1/2 cup guinness and substitute the other
- Get 1 tbsp baking powder
- Prepare 1 tbsp vanilla essence
- Make ready 1 cup sugar
- Prepare 1/4 cup mayonnaise
- Make ready 1/4 cup cocoa powder
- Get 4 eggs
- Get 1 tbsp instant coffee
- Get 1 tsp baking soda
- Make ready 1/2 cup margarine or butter
Chocolate Cake with Chocolate Whipped Cream IcingWoman Scribbles. This Chocolate Guinness Cake with Baileys Cream Cheese Frosting is incredibly moist, decadent and melts-in-your mouth delicious. Chocolate Guinness cake isn't your everyday chocolate cake. Nope, this cake is deep in size and flavor, thanks in no small part to the magic of stout beer, dark cocoa, and sour cream.
Steps to make Chocolate Guinness cake with whipped cream icing:
- In a bowl,add half a can of Guinness beer and half a cup of butter milk. You can use the whole can and omit the buttermilk.
- Add in the coffee and vanilla essence and set aside. Stir them together.
- In another bowl,add the flour, baking powder,baking soda, cocoa powder and salt,sieve. Mix and set a side.
- In a 3rd bowl,add your butter,add sugar and mix until well combined. Add in the eggs one at a time as u mix. Then pour the mayonnaise and give it one last mix.
- To this mixture above,add the flour mixture as you mix alternating with the wet ingredients,bit by bit.
- Once well combined,pour into your baking tin and bake at 180 degrees for 35 minutes or until well baked.
- I used whipped creme as icing on the cake.
The resulting cake is super moist and fudgy with an almost velvet-like texture that most cocoa cakes can't beat. Guinness Chocolate Cheesecake made with a Guinness-filled chocolate filling, Oreo cookie crust, Baileys ganache topping & Guinness chocolate whipped cream! And then the Guinness chocolate whipped cream - swoon! I'm in love with the whole combination! The icing consisted of whipping cream that I whipped to stiff peaks, then I added sifted cocoa powder, sweetener, and a little vanilla.
So that’s going to wrap this up for this exceptional food chocolate guinness cake with whipped cream icing recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
