Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, simple fast kimchi soup (chigae). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Simple FAST Kimchi Soup (chigae) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Simple FAST Kimchi Soup (chigae) is something which I’ve loved my entire life.
Cut spam and tofu into cubes. Add can of chicken broth, kimchi, tofu in a pot. You can add less or more kimchi depending on taste.
To get started with this recipe, we must first prepare a few ingredients. You can have simple fast kimchi soup (chigae) using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simple FAST Kimchi Soup (chigae):
- Take 1 can Chicken broth
- Make ready 2 cup Kimchi
- Make ready 1 can spam (or leftover meats)
- Prepare 1/2 packages Tofu FIRM!
This basic recipe for kimchi soup only calls for a handful of ingredients and is quick and easy to make. The beauty of kimchi soup is that it is very versatile. I generally add diced zucchini and carrots sauteed in sesame oil along with the green onions and tofu. This simple kimchi recipe is a great place to start if you're making kimchi for the first time.
Steps to make Simple FAST Kimchi Soup (chigae):
- Cut spam and tofu into cubes
- Add can of chicken broth, kimchi, tofu in a pot.
- Boil and serve! So delicious for kimchi lovers.
- You can add less or more kimchi depending on taste. Enjoy!
- P.S. if your soup isn't "soupy" enough, add another half can of chicken broth or a cup of water.
- serve with a bowl of rice!
Because if you google "how to make kimchi" I guarantee you'll no two recipes will be the same and some will be quite complicated. Kimchi stew, or kimchi jigae, is a fiery red stew served in a served in a stone pot. Use store-bought broth, add tofu and a protein to make this at home!. Kimchi stew, or kimchi jigae, is one of my favorite things to eat during the winter. When it's chilly outside, there's nothing better than a stone pot.
So that’s going to wrap this up for this exceptional food simple fast kimchi soup (chigae) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
