Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rum whipped cream. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Rum Whipped Cream is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Rum Whipped Cream is something which I’ve loved my whole life. They are nice and they look wonderful.
Whip the cream in the bowl of an electric mixer fitted with the whisk attachment. When it starts to thicken, add the sugar, vanilla, and rum. Whipped Cream Rum Recipes on Yummly
To get started with this particular recipe, we have to first prepare a few components. You can have rum whipped cream using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rum Whipped Cream:
- Prepare 1 C heavy cream
- Prepare 2 T sugar
- Make ready 1 t rum extract
Rum Whipped Cream recipe: Try this Rum Whipped Cream recipe, or contribute your own. When it starts to thicken, add the sugar, vanilla, and rum. Continue to whip until it forms. This came from The Terrific Pacific Cookbook.
Instructions to make Rum Whipped Cream:
- Put metal bowl and wire whisk in freezer for ten minutes.
- Place sugar, cream, and rum extract in bowl. Beat on medium speed about 6-8 minutes until you reach stiff peaks, or in other words firm whipped cream.
- Variations; Banana extract, cinnamon, nutmeg, clove, allspice, cardamom, espresso powder, coffee grounds, cocoa powder, mint extract, vanilla extract, almond extract, coconut extract, lime or lemon zest, lemon extract, star anise extract
Add the sugar and whip until stiff peaks form. On top, a heaping dollop of butterscotch whipped cream, which riffs on the rum, caramel, and dairy flavors of rum raisin ice cream. To finish, a little fresh nutmeg grated on top, which plays up those. Ultimate Pumpkin Pie with Rum Whipped Cream. Meanwhile, in a large bowl, whisk together the pumpkin, brown sugar, granulated sugar, cinnamon.
So that’s going to wrap it up for this special food rum whipped cream recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
