Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quick&simple chocolate muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Quick&simple Chocolate Muffins is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Quick&simple Chocolate Muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook quick&simple chocolate muffins using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick&simple Chocolate Muffins:
- Take 225 grams self-raising flour
- Take 1 tsp vanilla extract
- Prepare 185 grams caster sugar
- Take 1 large egg
- Make ready 1 tbsp baking powder
- Make ready 90 ml Vegetable oil
- Make ready 5 tbsp Cocoa powder
- Prepare 175 grams Chocolate chips
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Instructions to make Quick&simple Chocolate Muffins:
- Preheat oven to 200C/Gas Mark 6. - Fill a 12 bun muffin tray with paper cases. - Weigh out the dry ingredients into a large bowl.
- Preheat oven to 200C/Gas Mark 6. - Pour all the liquid ingredients into a large jug or bowl.
- Mix both bowls together ? not over mixing it, for a lumpy but runny batter.
- Spoon into the muffin cases. - Sprinkle more chocolate chips on top and then cook for 20 mins, until risen and springy.
- Dust with icing sugar.
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