Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, red velvet whipped cream. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Red velvet whipped cream is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Red velvet whipped cream is something which I have loved my entire life.
Traditionally, Red Velvet Cake is topped with delicious Cream Cheese Frosting, but if any of you guys remember my rant from last week you could probably have guessed that wasn't going to happen. Red Velvet Cake with Whipped Cream Frosting. This red velvet layer cake paired with peppermint whipped cream and chocolate ganache is amazingly indulgent!
To get started with this recipe, we have to prepare a few ingredients. You can cook red velvet whipped cream using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Red velvet whipped cream:
- Make ready 1 cup whipped cream
- Take 1 cup icing sugar
- Get 1 cup cold water
- Prepare 2 tbsp powdered milk
- Prepare Vanilla flavor
- Prepare Red velvet cake
- Get 250 g butter
- Take 5 eggs
- Prepare Red food colour
- Prepare 21/2 cup flour
- Prepare 1 tbsp baking soda
- Take 1 tsp vanilla flavor
- Prepare 1 cup sugar
Make the Whipped Cream: In the bowl of an electric mixer fitted with the whisk attachment, combine the whipping cream, the vanilla extract and the Baileys Red Velvet. Whisk on medium-high until foamy, then slowly add the confectioners' sugar and whisk until medium peaks are formed. That's it for the whipped cream. Store it in the fridge while we work on the hot chocolate.
Steps to make Red velvet whipped cream:
- Add your whipped cream icing sugar powdered milk and cold water in a mixer and mix until fluffy
- Add your egg and sugar and mix until soft add your flour and food colour and mix add your flavour baking soda and mix gently
- Bake and decorate
Labels: Adventures in the Kitchen, Christmas beverages, Christmas Eve hot chocolate, Hot Chocolate recipes, Red Velvet Hot Chocolate, Red. Beat the whipping cream and icing sugar till the stiff beaks occurs. Divide the frosting and mix the colours separately keep aside. This Red velvet Cake looks delicious and adorable. I read your recipe really unique and easy to make.
So that’s going to wrap this up for this exceptional food red velvet whipped cream recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
