Quick & Easy Cinnamon Sugar Crescents
Quick & Easy Cinnamon Sugar Crescents

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quick & easy cinnamon sugar crescents. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Quick & Easy Cinnamon Sugar Crescents is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Quick & Easy Cinnamon Sugar Crescents is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook quick & easy cinnamon sugar crescents using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quick & Easy Cinnamon Sugar Crescents:
  1. Make ready 1 8 count can crescent rolls (such as Pillsbury)
  2. Take 3 tbs unsalted butter - melted and cooled slightly
  3. Make ready 2 tsp granulated white sugar - divided
  4. Make ready 1 tsp ground cinnamon - divided

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Steps to make Quick & Easy Cinnamon Sugar Crescents:
  1. Preheat oven to 375°F. Line a baking sheet with foil or parchment paper.
  2. Working one at a time lay out crescent roll flat, brush with a little butter, sprinkle with 1/4 tsp sugar and 1/8 tsp cinnamon. Roll up and place on baking sheet.
  3. When all crescents are rolled up place in oven and bake 10 minutes or until golden. Serve warm. Enjoy!

So that’s going to wrap this up for this special food quick & easy cinnamon sugar crescents recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!