Zucchini Bread Bars
Zucchini Bread Bars

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, zucchini bread bars. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Turn these fall favorites into Christmas bars! I'm so excited we're doing this again! If you're wondering So so good!

Zucchini Bread Bars is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Zucchini Bread Bars is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have zucchini bread bars using 16 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Bread Bars:
  1. Get 2 cup pealed, shredded zucchini
  2. Make ready 3 each eggs
  3. Take 1/2 cup sugar
  4. Take 1/4 cup sugar
  5. Prepare 1/8 cup sugar
  6. Prepare 1/2 cup brown sugar
  7. Take 1/4 cup brown sugar
  8. Make ready 1/8 cup brown sugar
  9. Take 1 cup oil
  10. Get 2 cup flour
  11. Take 1/4 tsp baking powder
  12. Prepare 2 tsp baking soda
  13. Get 2 tsp ground cinnamon
  14. Take 2 tsp vanilla extract
  15. Take 1 tsp salt
  16. Get 1/4 tsp ground ginger

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Steps to make Zucchini Bread Bars:
  1. Place shredded zucchini in bowl and place a bowl on the zucchini then weigh down the bowl
  2. Whisk eggs, vanilla, oil in a big bowl
  3. Add salt, ginger, cinnamon, baking powder, baking soda
  4. Mix well
  5. Separate bowl mix sugar and flour
  6. Slowly add flour mixture to egg mixture while mixing
  7. Mix well. Scrape sides of bowl. Mix well
  8. Using a clean and thin cloth, strain zucchini from excess water
  9. Fold zucchini in batter. Fold well to ensure it is throughout the batter
  10. Grease and lightly flour a baking pan
  11. Fold bread into pan and spread it even
  12. Bake 350*F 40-60 minutes til golden brown and a knife coming out clean when pierced
  13. Cool. Cut. Serve
  14. Optional: fold in 1 cup of nuts your choice after folding in zucchini

Zucchini Bread recipe that lives up to the name, BEST EVER Zucchini Bread! Zucchini Bars with Cream Cheese Frosting is a great use for all of your extra zucchini harvest. This is a classic zucchini bread that is incredibly quick and easy to make and turns out perfectly fluffy and moist. Apple Zucchini Crumb Bars - You'll never guess that there is sliced zucchini in these bars among the apples! Easy and delicious - and a great way to use up your garden zucchini!

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