Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my quick smoked sausage & veg in a bbq sauce.💚. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Quick smoked Sausage & Veg in a BBQ sauce.💚 is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. My Quick smoked Sausage & Veg in a BBQ sauce.💚 is something that I have loved my whole life.
Smoked, or cured sausage covers a wide variety of types of sausage including hot dogs, polish, ring bologna and Kielbasa. The first thing you need to do is to grind your meat. Before you begin make sure your plates and knives are well oiled to prevent friction.
To begin with this particular recipe, we have to first prepare a few components. You can have my quick smoked sausage & veg in a bbq sauce.💚 using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My Quick smoked Sausage & Veg in a BBQ sauce.💚:
- Get 160 g smoked sausage cooked and sliced
- Make ready 1 medium onion chopped
- Take 6 cherry tomatoes
- Make ready 1/2 tsp Paprika
- Get 1/2 tsp cracked black pepper
- Make ready 1 Courgette
- Get 2 tbls Artiichokes out of a jar in oil
- Take 2 tbls Sundried Tomato es in a jar
- Get 2 mini sweet peppers
- Get 1 yellow bell sweet pepper
- Prepare 1/2 can Tomatoes crushed
- Take 3 tbls Hot Smoked BBQ Sauce
- Take 3 Cups Pasta cooked
Although you can eat fully-cooked sausage right away, you can also cook it using a stove, oven, or grill. Cooking the sausage reheats it and gives you an. Add the slice smoked sausage and onions. Add the red bell pepper and broccoli.
Steps to make My Quick smoked Sausage & Veg in a BBQ sauce.💚:
- Heat up 2 tbls olive oil and add the onions fry and then add the paprika
- Next the smoked sausage
- Next Tomatoes whole
- Add your pasta to a serving plate then the sausage mix on top serve hot.
- Next Courgette
- Next the Artichokes
- Next the sundries tomatoes
- Sweet peppers
- The 1/2 can tomatoes
- Next the hot smoked BBQ Sauce stir mix and cook low for 5 minutes.
Which type of lentils did you use? French green, Canadian regular brown, split reds? The sausage comes out smoke flavoured, juicy and delicious. I recommend doing extra, because they heat up nicely in a microwave for a quick meal. They also go really good fried up with eggs or pancakes for breakfast.
So that is going to wrap this up for this exceptional food my quick smoked sausage & veg in a bbq sauce.💚 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
