Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef broth soup (liquid only). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef broth is one of my favorites. It has such a deep, rich flavor. If you've never had stew made with from-scratch beef broth, you are really missing out.
Beef Broth Soup (Liquid only) is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Beef Broth Soup (Liquid only) is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef broth soup (liquid only) using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Broth Soup (Liquid only):
- Take 32 oz Beef Broth
- Prepare 21 oz Cream of Mushroom Soup
- Take 4 Beef Bouillon Cubes
- Take 1.5 oz Crock Pot brand Savory Pot Roast Seasoning Mix
- Get 4 Tbs Minced Onion Seasoning
- Get to taste Salt and Pepper
The problem with making chicken soup with beef broth is the overall flavor of what you are trying to create. Make your own homemade slow Roasted Beef Broth for the most delicious stock that makes perfect stews, soups, and roasts. I like to call it liquid gold! Buy us a cup of coffee.
Instructions to make Beef Broth Soup (Liquid only):
- Combine all ingredients.
- Fill empty Cream of Mushroom soup cans with hot tap water and add to mixture.
- Stir to combine everything together.
- Bring to boil.
- Turn burner down and let simmer 1 hour stirring occasionally.
- Enjoy!
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