Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, amy's simple shepherds pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a What follows is a simple recipe for a ground beef version of Shepherd's Pie. The original recipe comes from my friend Frances Hochschild, and her.
Amy's Simple Shepherds Pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Amy's Simple Shepherds Pie is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have amy's simple shepherds pie using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Amy's Simple Shepherds Pie:
- Make ready 2 lb ground beef
- Prepare 1 16oz. jar of beef gravy
- Get 1 large onion, diced
- Make ready 1 box sour cream & onion instant mashed potatoes
- Prepare 1 box cheese flavored instant mashed potatoes
- Make ready 1 12oz. package of shredded cheddar cheese
- Prepare 1 1/2 tbsp season salt
- Get 3 large eggs, beatened
It's a little twist on shepherd's pie but it's simple, delicious and sticks to your ribs on a cold, wintry night! Leftovers (not typical in my house!) are even better as the flavors all blend nicely. Shepherd's pie, also known as cottage pie is a meat pie topped with mashed potatoes. In some cases, there may be a crust in place of the mashed potatoes.
Instructions to make Amy's Simple Shepherds Pie:
- Brown ground beef & season with season salt or to taste. Add onion 3/4 way cooking. Drain grease, add gravy & set aside.
- Prepare potatoes as directed on package. Mixing all packages together. When potatoes almost done, add 1/2 package of shredded cheese.
- In 13x9 in. pan, put meat on bottom & spread. Then add potatoes on top & spread.
- Take eggs & pour over top of potatoes. Poke holes in potatoes to get egg to help combine dish.
- Sprinkle rest of cheese on top, cover with foil & bake for 30 minutes in a 375° preheated oven.
- Serve with a side of veggies. I use frozen mixed veggies, peas, corn, or carrots.
A healthier version of a classic comfort food - Simple Shepherds Pie With Turkey is a delicious and hearty recipe. If I know my day will be hectic, I'll pull the meat mixture for this convenient, family-pleasing pie out of the freezer to thaw. A simple version of the classic meat and vegetable comfort food casserole, this is the best Shepherd's Pie recipe you'll ever make! Truy the BEST shepherd's pie recipe – made with tender beef, lots and lots of veggies, creamy mashed potatoes, and the most delicious herb sauce. You're welcome to serve this shepherd's pie with extra gravy on the side, if you would like.
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